Dog Daze Social Club Menu
Welcome to the Dog Daze Social Club, a unique haven for both dogs and their human companions, located at 1100 Rhode Island Ave NW in Washington, DC. This vibrant social hub effortlessly combines a dog-friendly atmosphere with exceptional dining options. The moment you step in, you’re greeted by friendly staff and the welcoming “Pup Patrol.”
- Delicious Menu: From mouthwatering pizzas, including a flavorful pepperoni that delights the taste buds, to fresh sandwiches and creamy soft serve, the dishes here are crafted with quality ingredients.
- Warm Ambiance: Customers rave about the immaculate vibes and attentive service, praising staff members like Emanuel, who enhance your experience.
- Distinctive Experience: Whether enjoying a snack or sipping cocktails, Dog Daze provides an inviting space for both furry friends and their owners to unwind.
Overall, Dog Daze Social Club stands out as a must-visit spot, delivering great food and a memorable outing for everyone.
Salads
Butterleaf Ranch
Butterleaf Ranch with fresh dill and pickled carrots.
Everyday Caesar
Romaine leaf caesar with aged pecorino & crouton. Try with Spanish White Boquerones for 3.
Wild Arugula
Wild Arugula Salad with Sun-Dried Tomatoes & Balsamic Vinaigrette.
Extra Dips
Choose from Ranch, Calabrian Chili, Basil Aioli, Caesar, Giardiniera or grated Pecorino Romano.
Jenny
Lemon Chicken Caesar sourdough focaccia sando.
Duke
Roast Beef, Arugula & Shaved Pecorino sourdough focaccia sando.
Bella
Heirloom tomato caprese sourdough focaccia sando with aged balsamic & basil.
Milo
Turkey, Heritage Bacon & Cheddar sourdough focaccia sando.
Chloe
Prosciutto, lemon ricotta and sun-dried tomato sourdough focaccia sando.
Tucker
Vegan spice roasted vegetable sourdough focaccia sando with red pepper spread.
Extra Dips
Choose from Ranch, Calabrian Chili, Basil Aioli, Caesar, Giardiniera or grated Pecorino Romano.
Focaccia Sandwiches
Pizzas
P.E.P.
Pepperoni. Everywhere. Possible. with a Basil Aioli. No subtitutions.
Red Devil
Tomato base & mozzarella with hot salami and calabrian chili. No subtitutions.
Sweet 100
Tomato base & mozzarella with Sweet 100 cherry tomatoes, basil and fresh stracciatella. No subtitutions.
The Bear
Tomato base & mozzarella with Italian beef and roasted red peppers. No subtitutions.
Lousy Hunter
Charred Broccolini & Lemon on Green Sauce.
Build Your Own Red
Classic tomato base & mozzarella. Up to three toppings.
Build Your Own White
Lemon ricotta base & mozzarella. Up to three toppings.
Extra Dips
Choose from Ranch, Calabrian Chili, Basil Aioli, Caesar, Giardiniera or grated Pecorino Romano.
Pacifico
Mazatlan, MX - ABV 4.5%. Refreshing crisp pilsner.
Heineken 0.0
Amsterdam, NL - ABV 0.0%. Clean & crisp NA lager.
Asahi
Tokyo, JP - ABV 5.0%. "Super Dry" lager.
Atlas Ponzi
Atlas Brew Works, DC - ABV 7.3%. West Coast IPA featuring generous additions of Cascade, Chinook, Centennial, Mandarina and Amarillo hops.
Atlas Blood Orange
Atlas Brew Works, DC - ABV 4.4%. Slightly tart session sour offers a touch of salinity and sweet Orange aromas.
HN Grapefruit
Chester County, SC - ABV 7.1%. Classic clean seltzer.
HN Mango
Chester County, SC - ABV 7.1%. Fresh & fruity seltzer.
ANXO Cidre Blanc
ANXO Cider, DC - ABV 6.9%. Bright & citrusy hopped cider... staff favorite!
Lost Barrel Cucumber Hefeweizen
Lost Barrel Brewing, VA - ABV 5.5%. Summer style hefeweizen brewed with cucumber & lemon.
Lost Barrel No. 11 Kolsch
Lost Barrel Brewing, VA - ABV 4.8%. German style crisp lager brewed in partnership Ryan Zimmerman.
Lost Barrel Hazy IPA
Lost Barrel Brewing, VA - ABV 4.8%. Fresh hoppy IPA with notes of grapefruit and tropical fruits.
Classic & Craft Beers
Natural Wines
Oriol Rossell Brut Nature
Xarelo & Macabeo - Penedes, Spain. Classic mineral driven cava.
Indomiti 'Oppla' Pet-Nat
Pinot Biano - Veneto, Italy. The ultimate picnic wine.
Van De Sype Lambrusco
Lambrusco Grasparossa - Emilia-Romagna, Italy. Dry sparkling red. Pizza’s perfect partner.
Sonnhof Social Club
Gruner Veltliner - Kamptal, Austria. Crisp, fresh anytime wine. Can’t miss with this.
Spinning Wheel 'Have It All'
Chardonel - Virginia, USA. Pineapple & candied lemon. Soft & medium bodied.
Jutta Ambrositsch 'Kosmopolit'
Field Blend - Vienna, Austria. The definition of a beautiful wine. White flowers & grapefruit etched with subtle minerality.
Frank Cornelissen 'Munjebel'
Grecanico & Carricante - Sicily, Italy. Elegant and structured white grown on volcanic soils from cult nature wine producer.
Francesco Cirelli Orange
Trebbiano & Moscato - Abruzzo, Italy. Dried apricot & wildflowers.
Olivier 'Deferlante Orangee'
Clairette - Languedoc, France. Lively orange wine with notes of tangerine & cantaloupe.
Costador 'Metamorphika'
Chenin Blanc - Catalunya, Spain. Candied citrus meets white tea & spice with firm tannins.
Pittnauer 'Rose'
Red Blend - Burgenland, Austria. Zesty salted watermelon & crushed stone.
Muller-Koberle 'Mobylette'
Riesling, Pinot Gris & Pinot Noir - Alsace, France. A orange/rose blend of serious character... spicy strawberry, rose & pepper.
Baptiste Senat 'Amalgame'
Grenache Noir & Gris - Minervois, France. Chilled red with maraschino cherry & red licorice.
Francesco Cirelli Rosso
Montepulciano - Abruzzo, Italy. Blackberries & wild herbs with silky texture.
Les Foulards Rouges 'La Soif Du Mal'
Grenache - Roussillon, France. Racy wine with plenty of finesse... raspberry & smoke.
Alessandro Viola 'Note Di Rosso'
Nero d’Avola - Sicily, Italy. Crunchy red fruits with toasted oak notes. The perfect red for winter.
Brij Wines 'Bassi'
Syrah - San Luis Obispo, USA. Rajat Parr’s passion project showcases a stunning cool-climate Syrah.
Espresso
Double Espresso pulled from our specialty Dog Daze blend.
Macchiato
Double Espresso with touch of milk foam.
Cortado
Double espresso with equal amount of hot milk.
Cappuccino
Double espresso with equal parts milk & foam.
Americano
Double espresso over hot water.
Cold Brewed Iced Coffee
Cold Brewed Iced Coffee on Draft
Latte
Double espresso with 10oz milk... served hot or iced.
Seasonal Latte
Seasonal Lattes are Cherry Blossom and Rosemary!
FDL Latte Special
Specialty Latte inspired from our decadent Flor di Latte ice cream... think bougie vanilla. ;)
Chai Tea Latte
Hot Tea
Coffee
Smoothies & Pastries
Kale-Ing Me Softly
Kale, Peach, Apple Cider & Ginger
Acai Of Relief
Strawberry, Blueberry, Acai & Banana.
Breakfast Sando
Fried Egg, Mozzarella, Lettuce, Tomato & Giardiniera on toasted sourdough focaccaia.